Our Story

Mod Pizza began with a simple vision: to create fresh, artisan-quality pizza made fast and affordable for everyone. Founded in 2008, we revolutionized the pizza industry by introducing the fast-casual pizza concept.

What started as a small pizza shop has grown into a beloved brand known for our commitment to fresh ingredients, unlimited toppings, and lightning-fast service. We believe that great pizza shouldn't require a long wait or break the bank.

Our individual-sized pizzas are made to order in front of you, using fresh dough pressed daily, signature sauces, and premium ingredients. Whether you're a meat lover, vegetarian, or have dietary restrictions, we have something delicious for everyone.

Today, we continue to expand while staying true to our core values: quality ingredients, exceptional service, and making great pizza accessible to all.

Our pizza kitchen

Our Mission & Values

We're driven by our commitment to quality, community, and making great pizza accessible to everyone.

Quality First

We use only the freshest ingredients and prepare our dough daily. Every pizza is made to order with premium toppings and signature sauces.

Fast & Fresh

Our streamlined process ensures you get hot, fresh pizza in minutes without compromising on quality or taste.

Community Focus

We're more than a pizza shop - we're part of the community, supporting local causes and bringing people together over great food.

Meet Our Team

Our passionate team of pizza experts and customer service professionals work together to deliver the best experience.

Sarah Martinez - General Manager

Sarah Martinez

General Manager

Sarah brings over 8 years of restaurant management experience and leads our team with passion for excellence and customer satisfaction.

Marco Rossi - Head Chef

Marco Rossi

Head Chef

Marco is our master pizza maker with 12 years of culinary experience. He ensures every pizza meets our high standards for quality and taste.

Emily Chen - Customer Experience Manager

Emily Chen

Customer Experience Manager

Emily focuses on creating exceptional customer experiences and training our team to provide friendly, efficient service.

David Thompson - Operations Director

David Thompson

Operations Director

David oversees our daily operations, ensuring smooth service, quality control, and continuous improvement in all aspects of our business.

Our Journey

From a small pizza shop to a growing brand, here's how we've evolved over the years.

  • 2008

    The Beginning

    Mod Pizza was founded with the vision of creating fresh, fast, and affordable artisan pizza. Our first location opened with just a few employees and big dreams.

  • 2012

    Expansion Begins

    Due to overwhelming popularity, we opened our second location and began refining our fast-casual pizza concept that would become our signature.

  • 2016

    Menu Innovation

    We introduced our unlimited toppings concept and expanded our menu to include salads, sides, and desserts, catering to diverse dietary needs.

  • 2020

    Digital Revolution

    We launched our online ordering platform and delivery service, making it easier than ever for customers to enjoy our pizza from the comfort of home.

  • 2024

    Community Focus

    Today, we continue to grow while staying committed to our community, supporting local initiatives and maintaining our high standards for quality and service.